In the last entry, I shared walnut sweep Miso saucb recipe.
This is one of my fav way to use the sauce
1 sheet of Abura-age
2 Tablespoons of Kurumi Miso (sweet walnuts miso sauce)
1 spring onion, chopped finely
1. If you live in Japan and can find this, please use this Abura-bge (pre-fried Tofu).
Abura-age is normally thin, but this “Tochio no Abura-age” (from Tochio region ) it’s much thicker, about
Cut into 4 pieces and serve it