Japanese food menus in Cooking Class Tokyo

Homemade Japanese Sweets offered in Cooking Class Tokyo

I have listed some examples of Japanese sweets which I have offered at our cooking classes as following.

Maccha(Green tea) Roll（抹茶ロール）

Daifuku（大福） strawberry taste and pumpkin taste

Dango (団子)

Maccha tonyu Pudding（抹茶豆乳プリン）

Ho-ji cha Roll （ほうじ茶ロール） Roasted Green tea (Ho-ji cha) roll cake with condensed milk cream

Ninjin Ke-ki (にんじんケーキ） Japanese carrot cake

Tai-yaki （たい焼き） fish-shaped pancake filled with sweet bean paste

Shiso juice　（しそジュース） Red perilla juice ( Red Shiso season only)